RM7.90
Indian curry paste is a flavorful and aromatic blend of spices, herbs, and other ingredients, finely ground into a concentrated paste. It serves as the foundation for many Indian curry dishes, offering a convenient way to infuse rich and complex flavors into various recipes. This paste helps to complete 80% of your cooking work.
2624 in stock
Jeeny’s Indian Curry Paste / Pes Kari IndiaÂ
Highlight:Â Â
1.Certified Halal by Jakim
2.Product of Malaysia
3.Simple preparation. Ready in 10 – 20minutes.
4.Malaysian’s all-time favourite taste. Suitable for everyone and any occasion.
Cooking Method:Â
1.Heat up a pot and pour 1 packet (100g) of paste into a pot and sautĂ© with 500g chicken, beef or mutton for 10 minutes.Â
2.Add in 300–400ml water with 50g vegetable of your preference. Add water if needed.Â
3.Cook for 45 minutes using low heat.Â
4.Lastly, add in 25ml coconut milk or evaporated milk. Ready to serve!Â
Specification :Â Â
Net Weight: 100gÂ
Packages include:Â
1 x Packet of Indian Curry PasteÂ
Ingredients:Â
Palm Oil, Coconut Shredded, Onion, Spices, Garlic, Tamarind, Chili, Sugar, Salt, Flavour Enhancer (INS 621). Â
Allergen Info:Â
May contain traces of tree nuts. Produced in a facility that also handles gluten, fish, crustaceans, molluscs, milk, egg, peanuts, tree nuts, sesame, and soy. Â
Note:Â
Store in cool and dry place. Keep refrigerated once open.Â
FAQ:Â
1.How long does it take to ship?Â
Answer: It will take 1-3 days after receiving the payment. Â
2.What is the shelf life?Â
Answer: Our paste is freshly cooked and sealed in a retort pouch, allowing it to be stored at room temperature for up to 18 months. Once opened, keep refrigerated and consume within a few days.Â
3.How much meat should I use for 1 packet of paste?Â
Answer:Â 1 packet (100g) is enough to cook approximately 500g of meat.Â
Â
Palm Oil, Coconut Shredded, Onion, Spices, Garlic, Tamarind, Chili, Sugar, Salt, Flavour Enhancer (INS 621).
1 x Packet of paste Indian Curry (100g)
This paste helps to complete 80% of your cooking work.
🍛 Suitable for Indian cuisine lovers.
🍛 Easy to store and travel friendly.
🍛 Saves time (you don’t have to spend a lot of for ingredients preparation).
🍛 Simple and easy to prepare (just open and add the paste, preparation time is less than 30 minutes).
🍛 Love by the whole family (tastes good & tantalizes the palate).
🍛 Suitable for 3-4 serving size.
🍛 Net weight: 100g
1. Heat up a pot and pour 1 packet (100g) of paste into a pot, and saute with 500g of chicken, beef or mutton for 10 minutes.
2. Add in 300ml- 400ml of water and 50g vegetables cut. Add more water if needed.
3. Reduce low heat and continue to cook for 45 minutes.
4. Lastly, add in 25ml of coconut milk or skimmed milk, serve well.
* Enjoy your meal!
Storage Method:
Store in cool and dry place. Keep refrigerated once open.
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